cheese sauce

сырный соус, соус Морне
обычно с чеддером, грюйером, или эмменталем

English-Russian dictionary restaurant vocabulary. 2014.

Смотреть что такое "cheese sauce" в других словарях:

  • cheese sauce — noun white sauce with grated cheese • Hypernyms: ↑white sauce, ↑bechamel sauce, ↑bechamel • Hyponyms: ↑Mornay sauce …   Useful english dictionary

  • Cheese fries — Chili cheese fries …   Wikipedia

  • Cheese on Toast — is a simple snack made by melting cheese on a slice of toast. It is a cheap meal served in greasy spoon / working class cafes throughout Britain. It is also enjoyed by many at home and is a particular favourite with students due to its simplicity …   Wikipedia

  • Cheese dream — A cheese dream topped with bacon. The cheese dream is an open faced version of the American grilled cheese sandwich made with bread, cheddar cheese, and butter, as well as other ingredients.[1] It can be cooke …   Wikipedia

  • Cheese on toast — A slice of cheese on toast. Cheese on toast is a snack made by placing cheese on slices of toasted bread and melting the cheese under a grill. It is a simple meal, popular in the United Kingdom. Recipes Cheese on toast consists of toast, either… …   Wikipedia

  • cheese — [[t]tʃi͟ːz[/t]] ♦♦♦ cheeses 1) N MASS Cheese is a solid food made from milk. It is usually white or yellow. → See also , cream cheese, , macaroni cheese ...bread and cheese. ...cheese sauce... He cut the mould off a piece of cheese. ...delicious… …   English dictionary

  • Cheese bun — Cheese buns Pão de queijo with coffee and a small …   Wikipedia

  • sauce — [so:s US so:s] n [Date: 1300 1400; : Old French; Origin: Latin salsa, from sallere to add salt to , from sal salt ] 1.) [U and C] a thick cooked liquid that is served with food to give it a particular taste tomato/cheese/wine etc sauce ▪ vanilla… …   Dictionary of contemporary English

  • Sauce ravigote — classic, lightly acidic sauce in French cuisine, which may be prepared either warm or cold. The warm sauce is based upon velouté, cut with white wine vinegar, though not classically with Dijon mustard as it is universally nowadays, and the cold… …   Wikipedia

  • Cheese roll — For the South American food sometimes translated as cheese rolls, see Cheese bun. For the annual English event involving rolling cheese, see Cooper s Hill Cheese Rolling and Wake. A cheese roll (occasionally known by the older name of Cheese roll …   Wikipedia

  • Sauce — For other uses, see Sauce (disambiguation). In cooking, a sauce is liquid, creaming or semi solid food served on or used in preparing other foods. Sauces are not normally consumed by themselves; they add flavor, moisture, and visual appeal to… …   Wikipedia

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